Dimsum is a Chinese cuisine featuring small, flavorful dishes typically various type of dumplings like soup dumplings or shumai; while izakaya is a Japanese pub-style eatery offering a variety of small plates and drinks in a casual setting. Dimsum leans towards Chinese flavors, while izakaya embraces a diverse range of Japanese tastes.

Absolutely! We understand the importance of catering to diverse dietary needs. Our menu includes options for vegetarians, vegans, and those with gluten-free requirements. Please inform our staff about any specific dietary restrictions, and we'll ensure a delightful dining experience for everyone.

Our menu boasts a variety of delectable dimsum options. Some crowd favorites include duck bao buns, pork shumai, and eggplant sesame. Each dish is crafted with precision and authentic flavors to provide a memorable dining experience. Feel free to ask our servers for recommendations based on your preferences!

While reservations are recommended for peak hours, we welcome walk-in guests based on availability. If you have a specific time in mind or are planning for a larger group, making a reservation ensures a seamless dining experience. For spontaneous visits, we'll do our best to accommodate you and offer a delightful izakaya experience.